Midori Spring Japanese Ceremonial Matcha Powder, Organic, Kosher, Vegan

Introducing Master crafted Organic Matcha, sourced by tea masters and harvested by skilled farmers. Our Matcha offers an unrivaled taste, aroma, and a myriad of health benefits. We have carefully selected the finest organic green tea leaves from Japan through extensive tastings and research. We firmly believe that Matcha should be a part of everyone's daily routine. We are passionate advocates of this traditional tea and are eager to share its goodness and educate others on its importance.

High-quality Matcha stands out with its brilliant emerald green color and pleasing aroma. When prepared, it creates a creamy and frothy texture that is loved by our fans. Our Midori Spring Premium Lineup boasts an exceptional collection of Matcha blends.

Unleash the Power of Matcha with our Premium Ceremonial Matcha Blends, which are perfect companions for lattes. Specially crafted to blend perfectly with milk and milk alternatives, our matcha offers a rich and smooth flavor that enhances your latte experience. Indulge in the velvety texture and sublime taste of our matcha latte, made with only the finest ingredients for unparalleled indulgence.

Did you know that Matcha is a powerful antioxidant that protects your cells from damage? It also supports weight loss, improves brain function, and contains high levels of L-Theanine, which promotes relaxation. And that's just scratching the surface of the health benefits of Matcha. So, every time you take a sip, you're not just treating yourself to a delicious drink, but also to a wealth of surprising health benefits.

FAQs:

• What is Matcha? Matcha is a fine green tea powder that is used for drinking or cooking. It is different from loose leaf teas as the whole tea leaf is consumed.
• How much caffeine is in a cup of Matcha? A cup of Matcha has 35mg of caffeine compared to 95-200mg in a cup of coffee.
• How much L-theanine is in Matcha? The L-theanine content varies, but our Tenryu Origins Matcha has 23.8mg/g, Gold Class Matcha has 15mg/g, Emerald Class Matcha has 14.26mg/g, and Culinary Class Matcha has approximately 14.26mg/g.
• Is clumping normal for Matcha? Yes, clumping is normal due to the small particle size of Matcha. It is safe to consume, and storing it in the fridge or a cool, dry place can help reduce clumping.
• Is Midori Spring Matcha tested for metals and radiation? Yes, our Matcha is tested several times a year. Cesium-134 & 137 are undetected, and heavy metals results are below 0.2 PPM.
• What is the difference between the Gold, Emerald, and Eco Class Matcha? Please refer to the chart below for a quick comparison.

At Midori Spring, we are proud to be a part of the WHOLE30 program in 2023. Our Matcha adheres to strict organic farming protocols and is suitable for vegans and vegetarians. It is non-GMO, gluten-free, soy-free, and additive-free. We believe in making the purest Matcha available to everyone.

Choose Midori Spring for the finest and darkest tea leaves hand-picked by Japanese farmers for our Ceremonial Matcha. Our shade-grown Matcha offers a flavor profile that is simply divine. Our growing techniques focus on creating the best shade conditions for optimal development, resulting in high-quality stone-ground Organic Matcha.

Our Matcha is carefully ground using a rare Mikage Stone Mill, which plays a crucial role in its quality. We also sample our Matcha with a 9th-degree tea master, ensuring a lasting and flavorful cup of organic Matcha tea.

Enjoy the delightful flavor of Matcha with our traditional and quick methods of preparation. Our Matcha can also be used in recipes like Matcha butter and Matcha smoothies, adding a delicious and vibrant touch to your culinary creations.

Choose Midori Spring for a premium Matcha experience.

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